Souptacular

Not Just Soup – Souptacular!

Archive for April, 2008

Enhance your Souptacular Soup

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It’s easy to make your Souptacular soup your own. Here are just a few ideas to get you started!

  • Use stock in place of some or all of the water. Leftover meat drippings also add flavor.
  • Add your own veggies: chopped onion, leeks, tomato, peppers, spinach, shredded cabbage, salsa, tomato sauce
  • Add parmesan cheese.
  • Add cooked meats: ground beef, chopped beef, chicken, turkey, ham, pork, lamb
  • Add firm tofu cubes.

Let your creativity be your guide!

Souptacular Soup: Basic Recipe

Souptacular soups are so easy to make! All you need is:

  • Souptacular soup
  • 8 cups water

Combine in your pot or slow cooker, and cook at medium-high for 6-8 hours.

What a great way to add real food back into your busy lifestyle!